🫙 From the Spice Rack
marmalade cake
Marmalade Cake Cake 2 cups mixed dried or candied fruit, such as 3/4 cup chopped dried apricots, 1/4 cup chopped citron, and 1 cup dried currants 1 cup hot strong tea 1/2 cup unsal...
maineasy
Ingredients8 items
Ingredients
- 2cupmixed dried or candied fruit, such as
- 3/4cupchopped dried apricots, 1/4 cup
- 1cuphot strong tea
- 1/2cupunsalted butter, softened
- 1cuppacked brown sugar
- 3eggs
- 1/4cuptart marmalade
- 2cupall-purpose flour
Directions
- 1
Marmalade Cake Cake 2 cups mixed dried or candied fruit, such as 3/4 cup chopped dried apricots, 1/4 cup chopped citron, and 1 cup dried cur
- 2
Line bottom with buttered and floured wax paper
- 3
Preheat oven to 250 degrees F
- 4
In medium bowl, soak fruit in hot tea
- 5
Set aside
- 6
In large bowl, cream butter and brown sugar at medium speed of electric mixer until fluffy, scraping sides of bowl often
- 7
Add eggs, one at a time, beating well after each addition
- 8
Beat in marmalade