🫙 From the Spice Rack
whipped cream frosting
Whipped Cream Frosting 5 tablespoons flour 1 cup milk 1 cup granulated sugar 1 cup butter, softened 1 teaspoon vanilla extract In a saucepan dissolve flour with milk. Cook until a ...
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Ingredients5 items
Ingredients
- 5tablespoonflour
- 1cupmilk
- 1cupgranulated sugar
- 1cupbutter, softened
- 1teaspoonvanilla extract
Directions
- 1
Whipped Cream Frosting 5 tablespoons flour 1 cup milk 1 cup granulated sugar 1 cup butter, softened 1 teaspoon vanilla extract In a saucepan
- 2
Cook until a thick paste forms (this will look like wallpaper paste)
- 3
Remove from heat and cover with plastic wrap until completely cool
- 4
In a large bowl, add sugar, butter and vanilla extract
- 5
Beat with mixer to blend
- 6
Add flour paste to this mix and whip until sugar is dissolved
- 7
This takes about 10 minutes
- 8
Yields enough to frost a 9 x 13-inch or 2-layer cake.