🫙 From the Spice Rack
hot spinach dip
Hot Spinach Dip From the kitchen of JudyAZ 2 (10 ounce) packages frozen, chopped spinach 1/4 cup butter or margarine, melted 2 tablespoons chopped onion 3 tablespoons all-purpose f...
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Ingredients8 items
Ingredients
- 2(10 ounce) packages frozen, chopped spinach
- 1/4cupbutter or margarine, melted
- 2tablespoonchopped onion
- 3tablespoonall-purpose flour
- 1/2cupevaporated milk
- 1(6 ounce) roll jalapeño cheese, softened
- 1/2teaspoonpepper
- 3/4teaspooncelery salt
Directions
- 1
Hot Spinach Dip From the kitchen of JudyAZ 2 (10 ounce) packages frozen, chopped spinach 1/4 cup butter or margarine, melted 2 tablespoons c
- 2
reserve 1/2 cup liquid
- 3
Combine butter, onion and flour
- 4
Stir well and cook 1 minute
- 5
Add liquid and milk
- 6
Cook until slightly thickened
- 7
Add cheese and seasoning, stirring until cheese melts
- 8
Add spinach, mixing well