🫙 From the Spice Rack
praline topping
Praline Topping Posted by JBic at recipegoldmine.com 10/11/2001 7:53 am Source: From Learn to Bake…You’ll Love it! a 1947 publication of General Foods Consumer Services Dept. 1/2 c...
maineasy
Ingredients5 items
Ingredients
- 1/2cupbrown sugar
- 2tablespoonswans down cake flour
- 1/4cupmelted butter
- 2tablespoonwater
- 1/2cupfinely chopped pecans
Directions
- 1
Praline Topping Posted by JBic at recipegoldmine.com 10/11/2001 7:53 am Source: From Learn to Bake…You’ll Love it! a 1947 publication of Gen
- 2
1/2 cup brown sugar 2 tablespoons Swans Down cake flour 1/4 cup melted butter 2 tablespoons water 1/2 cup finely chopped pecans Mix together
- 3
Spread carefully, a small amount at a time over hot cake in pan
- 4
Place in moderate oven (375 degrees F) and bake 5 minutes
- 5
Cool and cut cake in pan
- 6
Makes topping for a 9-inch square or 13 x 9-inch cake.