🫙 From the Spice Rack
butter cream decorator icing
Butter Cream Decorator Icing Posted by CookinMom at recipegoldmine.com May 14, 2001 1/2 cup vegetable shortening 1/2 cup margarine 1 teaspoon vanilla extract or flavoring 4 cups co...
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Ingredients5 items
Ingredients
- 1/2cupvegetable shortening
- 1/2cupmargarine
- 1teaspoonvanilla extract or flavoring
- 4cupconfectioners' sugar
- 2tablespoonmilk* (or water)
Directions
- 1
Butter Cream Decorator Icing Posted by CookinMom at recipegoldmine.com May 14, 2001 1/2 cup vegetable shortening 1/2 cup margarine 1 teaspoo
- 2
Add vanilla extract
- 3
Gradually add sugar, one cup at a time, beating well
- 4
Scrape sides of bowl often
- 5
Add milk and beat at medium speed until light and fluffy
- 6
Keep icing covered with a damp cloth until cake is iced, or keep in fridge in an airtight bowl for up to 2 weeks
- 7
Bring to room temperature and re-whip before using
- 8
Yield 3 cups
