🫙 From the Spice Rack
black pepper cheese logs
Black Pepper Cheese Logs 8 ounces cream cheese, softened 1 tablespoon milk 1 clove garlic, crushed 1 teaspoon chopped fresh chives 2 tablespoons dried parsley flakes Coarsely groun...
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Ingredients5 items
Ingredients
- 8ouncecream cheese, softened
- 1tablespoonmilk
- 1clovegarlic, crushed
- 1teaspoonchopped fresh chives
- 2tablespoondried parsley flakes
Directions
- 1
Black Pepper Cheese Logs 8 ounces cream cheese, softened 1 tablespoon milk 1 clove garlic, crushed 1 teaspoon chopped fresh chives 2 tablesp
- 2
Shape mixture into two 5-inch logs
- 3
Roll in coarsely ground black pepper
- 4
Cover and chill at least 3 hours
- 5
Serve with assorted crackers
- 6
Makes about 1 cup.