🫙 From the Spice Rack
tea cheesecakes
Tea Cheesecakes Makes about 2 dozen. 1 1/2 cups graham cracker or chocolate wafer crumbs 1/4 cup granulated sugar 1/4 cup butter or margarine, softened 24 ounces cream cheese, soft...
maineasy
Ingredients7 items
Ingredients
- 11/2 cups graham cracker or chocolate wafer crumbs
- 1/4cupgranulated sugar
- 1/4cupbutter or margarine, softened
- 24ouncecream cheese, softened
- 1(14 ounce) can sweetened condensed milk
- 3large eggs
- 2teaspoonvanilla extract
Directions
- 1
Tea Cheesecakes Makes about 2 dozen
- 2
1 1/2 cups graham cracker or chocolate wafer crumbs 1/4 cup granulated sugar 1/4 cup butter or margarine, softened 24 ounces cream cheese, s
- 3
Combine crumbs, sugar and butter
- 4
press equal portions onto bottoms of 24 lightly greased* or paper-lined muffin cups
- 5
In large mixer bowl, beat cheese until fluffy
- 6
Gradually beat in sweetened condensed milk until smooth
- 7
Add eggs and vanilla extract
- 8
mix well.Spoon equal amounts of mixture (about 3 tablespoons) into each cup