🫙 From the Spice Rack

white chocolate cheesecake

Name: white chocolate cheesecake
Ingredients: 8 ounce philadelphia brand® cream cheese, softened; 2 small boxes jell-o® white chocolate flavor instant pudding a; 2 cup cold milk, divided; 1 (8 ounce) container cool whip® whipped topping, thawed; 1 (6 ounce) prepared graham cracker crumb crust

White Chocolate Cheesecake 8 ounces Philadelphia Brand® Cream Cheese, softened 2 small boxes Jell-O® White Chocolate Flavor Instant Pudding and Pie Filling 2 cups cold milk, divide...

maineasy

Ingredients5 items

Ingredients

8ouncephiladelphia brand® cream cheese, softened
2small boxes jell-o® white chocolate flavor instant pudding a
2cupcold milk, divided
1(8 ounce) container cool whip® whipped topping, thawed
1(6 ounce) prepared graham cracker crumb crust

Directions

1
White Chocolate Cheesecake 8 ounces Philadelphia Brand® Cream Cheese, softened 2 small boxes Jell-O® White Chocolate Flavor Instant Pudding
2
Add remaining 1 1/2 cups milk and pudding mixes
3
Beat with wire whisk 1 minute
4
Stir in whipped topping until smooth and well blended
5
Spoon into crust
6
Refrigerate 4 hours or until set
7
Garnish with white chocolate curls made with Baker's® Chocolate
8
Store leftover pie in refrigerator

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