tangerine cheesecake
Tangerine Cheesecake Crust 1 cup flour, unsifted 1/4 cup granulated sugar 1 tablespoon tangerine rind, grated 1/2 cup butter 1 egg yolk 1/2 teaspoon vanilla extract Preheat oven to...
Ingredients
- 1cupflour, unsifted
- 1/4cupgranulated sugar
- 1tablespoontangerine rind, grated
- 1/2cupbutter
- 1egg yolk
- 1/2teaspoonvanilla extract
- 40ounces cream cheese (at room temperature)
- 11/4 cups granulated sugar
Directions
- 1
Tangerine Cheesecake Crust 1 cup flour, unsifted 1/4 cup granulated sugar 1 tablespoon tangerine rind, grated 1/2 cup butter 1 egg yolk 1/2
- 2
Mix flour, sugar and grated tangerine rind in bowl
- 3
Add butter, egg yolk and vanilla extract
- 4
Cut in with pastry blender and then knead with fingers until smooth
- 5
Pat 1/3 of dough over bottom of 9-inch spring-form pan
- 6
Bake for 5 minutes or until golden
- 7
Pat remaining dough evenly around sides to 1/2 inch from top
- 8
Filling 40 ounces cream cheese (at room temperature) 1 1/4 cups granulated sugar 3 tablespoons flour 1 tablespoon tangerine rind, grated 1/4
