sara lee original cream cheesecake
Sara Lee Original Cream Cheesecake Crust 1/2 cup fine graham cracker crumbs 1/4 cup granulated sugar 1/2 cup butter, softened Preheat the oven to 375 degrees F. Combine graham crac...
Ingredients
- 1/2cupfine graham cracker crumbs
- 1/4cupgranulated sugar
- 1/2cupbutter, softened
- 16ounces cream cheese
- 1cupsour cream
- 2tablespoons cornstarch
- 2tablespoons butter, softened
- 1teaspoonvanilla extract
Directions
- 1
Sara Lee Original Cream Cheesecake Crust 1/2 cup fine graham cracker crumbs 1/4 cup granulated sugar 1/2 cup butter, softened Preheat the ov
- 2
Combine graham cracker crumbs, sugar and butter and mix well
- 3
Press the mixture firmly into an ungreased 9-inch pie plate
- 4
Press flat onto bottom only
- 5
Bake for 8 minutes or until the edges are slightly brown
- 6
Reduce the oven temperature to 350 degrees F for the filling
- 7
Filling 16 ounces cream cheese 1 cup sour cream 2 tablespoons cornstarch 1 cup granulated sugar 2 tablespoons butter, softened 1 teaspoon va
- 8
Mix until the sugar has dissolved