🫙 From the Spice Rack
peanut butter pecan turtle cheesecake
Peanut Butter Pecan Turtle Cheesecake 9- or 10-inch springform pan 24 ounces cream cheese (three 8-ounce packages) 5 whole eggs 1 egg yolk 1/2 cup granulated sugar 1/2 pint whippin...
maineasy
Ingredients8 items
Ingredients
- 9or 10-inch springform pan
- 24ouncecream cheese (three 8-ounce packages)
- 5whole eggs
- 1egg yolk
- 1/2cupgranulated sugar
- 1/2pint whipping cream
- 1cupplus (1/2 cup reserved) peanut butter
- 1/2cupsour cream
Directions
- 1
Peanut Butter Pecan Turtle Cheesecake 9- or 10-inch springform pan 24 ounces cream cheese (three 8-ounce packages) 5 whole eggs 1 egg yolk 1
- 2
Press into bottom of the springform pan
- 3
Bake at 350 degrees F for about 8 minutes
- 4
Remove from oven set aside, cool
- 5
In a medium mixing bowl, cream together cream cheese and sugar
- 6
Add eggs one at a time, including the yolk
- 7
Add peanut butter, vanilla extract and whipping cream
- 8
Mix at medium speed until very creamy and smooth