🫙 From the Spice Rack
peaches and cream cheese cake
Peaches and Cream Cheese Cake 3/4 cup flour 1 teaspoon baking powder 1/2 teaspoon salt 1 box regular vanilla pudding 3 tablespoons soft butter 1/2 cup milk 1 egg 1 (15 ounce) can s...
maineasy
Ingredients8 items
Ingredients
- 3/4cupflour
- 1teaspoonbaking powder
- 1/2teaspoonsalt
- 1box regular vanilla pudding
- 3tablespoonsoft butter
- 1/2cupmilk
- 1egg
- 1(15 ounce) can sliced peaches
Directions
- 1
Peaches and Cream Cheese Cake 3/4 cup flour 1 teaspoon baking powder 1/2 teaspoon salt 1 box regular vanilla pudding 3 tablespoons soft butt
- 2
Drain and save juice from sliced peaches
- 3
Arrange peaches over batter
- 4
Mix cream cheese, 1/2 cup sugar and peach juice
- 5
Heat until smooth
- 6
Spoon over the top, keeping 1 inch from edges
- 7
Mix 1 tablespoon sugar and cinnamon and sprinkle over the top
- 8
Bake at 350 degrees F for 30 to 35 minutes.
