🫙 From the Spice Rack
lemon refrigerator cheesecake
Lemon Refrigerator Cheesecake 1 cup graham cracker crumbs 2 tablespoons margarine, melted 1 tablespoon granulated sugar 16 ounces cream cheese, softened 1 can sweetened condensed m...
maineasy
Ingredients8 items
Ingredients
- 1cupgraham cracker crumbs
- 2tablespoonmargarine, melted
- 1tablespoongranulated sugar
- 16ouncecream cheese, softened
- 1cansweetened condensed milk
- 1/2cupplus 1 tablespoon lemon juice
- 2cupcream, whipped
- 1/2cupchopped pecans
Directions
- 1
Lemon Refrigerator Cheesecake 1 cup graham cracker crumbs 2 tablespoons margarine, melted 1 tablespoon granulated sugar 16 ounces cream chee
- 2
Bake at 400 degrees F for 10 minutes
- 3
Let cool before adding cheesecake
- 4
Cheesecake: Cream softened cream cheese with milk and lemon juice
- 5
Fold in whipped cream and pecans
- 6
Pour over baked graham cracker crust in a 9-inch springform pan and refrigerate for several hours
- 7
May be frozen.
