deep-fried cheesecake
1 prepared cheesecake (homemade or bought) 30 Oriental spring roll wrappers Egg wash (whisk 1 egg with 1 cup of milk) Vegetable oil (as needed) Cinnamon Sugar...
Ingredients
- 1prepared cheesecake (homemade or bought)
- 30oriental spring roll wrappers
- 2cupgranulated sugar
- 4teaspoonground cinnamon
Directions
- 1
Deep-Fried Cheesecake 1 prepared cheesecake (homemade or bought) 30 Oriental spring roll wrappers Egg wash (whisk 1 egg with 1 cup of milk)
- 2
One large cheesecake will produce about 30 slices for deep frying
- 3
Lightly moisten each spring roll wrapper with the egg wash
- 4
Blot off excess egg wash with paper towel
- 5
Place each piece of cheesecake in the middle of a wrapper
- 6
Fold top of wrapper down over the cheesecake, and both sides toward the middle
- 7
Roll each piece of cheesecake toward you until it is completely rolled up
- 8
Give this "egg roll" a gentle squeeze to make sure the dough is sealed completely
