🫙 From the Spice Rack
cookies and cream cheesecake
Cookies and Cream Cheesecake 24 crushed crème-filled chocolate cookies (2 cups) 6 tablespoons margarine, softened 1 envelope unflavored gelatine 1/4 cup cold water 8 ounces cream c...
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Ingredients8 items
Ingredients
- 24crushed crème-filled chocolate cookies (2 cups)
- 6tablespoonmargarine, softened
- 1envelope unflavored gelatine
- 1/4cupcold water
- 8ouncecream cheese, softened
- 1/2cupgranulated sugar
- 3/4cupmilk
- 1cupwhipping cream, whipped
Directions
- 1
Cookies and Cream Cheesecake 24 crushed crème-filled chocolate cookies (2 cups) 6 tablespoons margarine, softened 1 envelope unflavored gela
- 2
press onto bottom and sides of 9-inch springform pan
- 3
Soften gelatin in water
- 4
stir over low heat until dissolved
- 5
Combine cream cheese and sugar, mixing at medium speed of electric mixer until well blended
- 6
Gradually add gelatine and milk, mixing until blended
- 7
Chill until mixture is thickened but not set
- 8
Fold in whipped cream