🫙 From the Spice Rack
coconut chocolate cheesecake
Coconut Chocolate Cheesecake Crust 1 cup graham cracker crumbs 3 tablespoons granulated sugar 3 tablespoons margarine, melted Filling 2 (1 ounce) squares unsweetened chocolate 2 ta...
maineasy
Ingredients8 items
Ingredients
- 1cupgraham cracker crumbs
- 3tablespoongranulated sugar
- 3tablespoonmargarine, melted
- 2(1 ounce) squares unsweetened chocolate
- 2tablespoonmargarine
- 16ouncecream cheese, softened
- 11/4 cups granulated sugar
- 1/4teaspoonsalt
Directions
- 1
Coconut Chocolate Cheesecake Crust 1 cup graham cracker crumbs 3 tablespoons granulated sugar 3 tablespoons margarine, melted Filling 2 (1 o
- 2
Press onto bottom of 9-inch springform pan
- 3
Bake at 350 degrees F for 10 minutes
- 4
Melt chocolate and the 2 tablespoons margarine over low heat, stirring until smooth
- 5
Combine cream cheese, the 1 1/4 cups sugar and salt, mixing at medium speed of electric mixer until well blended
- 6
Add eggs, one at a time, mixing well after each addition
- 7
Blend in chocolate mixture and coconut
- 8
pour over crust