chokahlua cheesecake
Chokahlua Cheesecake Chocolate Crumb Crust 1 1/3 cups chocolate wafer crumbs 1 tablespoon granulated sugar 4 tablespoons unsalted butter at room (temperature) Combine wafer crumbs,...
Ingredients
- 11/3 cups chocolate wafer crumbs
- 1tablespoongranulated sugar
- 4tablespoonunsalted butter at room (temperature)
- 11/2 cups semisweet chocolate pieces
- 2tablespoonbutter
- 1/4cupkahlúa®
- 1poundcream cheese, softened and cut into small pieces
- 2large eggs
Directions
- 1
Chokahlua Cheesecake Chocolate Crumb Crust 1 1/3 cups chocolate wafer crumbs 1 tablespoon granulated sugar 4 tablespoons unsalted butter at
- 2
Put mixture in an even layer over bottom of a 9-inch springform pan
- 3
Cheesecake 1 1/2 cups semisweet chocolate pieces 2 tablespoons butter 1/4 cup Kahlúa® 1 pound cream cheese, softened and cut into small piec
- 4
Slowly heat chocolate, butter and Kahlúa® in a small saucepan, stirring until chocolate melts and mixture is smooth
- 5
Set aside and cool slightly
- 6
Add softened cream cheese, continuing to beat until smooth
- 7
Beat in eggs, then beat in sugar, salt and sour cream
- 8
Gradually beat in chocolate mixture
