🫙 From the Spice Rack
chocolate mint cheesecake
Chocolate Mint Cheesecake 2 cups chocolate wafer crumbs 1/4 cup granulated sugar 1/4 cup butter or margarine, melted 32 ounces cream cheese, softened 1 2/3 cups granulated sugar
maineasy
Ingredients8 items
Ingredients
- 2cupchocolate wafer crumbs
- 1/4cupgranulated sugar
- 1/4cupbutter or margarine, melted
- 32ouncecream cheese, softened
- 12/3 cups granulated sugar
- 5eggs
- 1/3cupgreen crème de menthe
- 1tablespoonvanilla extract
Directions
- 1
Chocolate Mint Cheesecake 2 cups chocolate wafer crumbs 1/4 cup granulated sugar 1/4 cup butter or margarine, melted 32 ounces cream cheese,
- 2
Firmly press mixture evenly over bottom and 2 inches up sides of a 10-inch springform pan
- 3
Bake at 325 degrees F for 7 minutes, then let cool
- 4
Beat cream cheese at high speed of an electric mixer until light and fluffy
- 5
Gradually add the 1 2/3 cups sugar, beating well
- 6
Add eggs, beating just until combined
- 7
Stir in crème de menthe and the 1 tablespoon vanilla extract
- 8
Pour into prepared pan