🫙 From the Spice Rack

caramel apple cheesecake

Name: caramel apple cheesecake
Ingredients: 1 (21 ounce) can apple fruit filling, divided; 1 (9- or 10-inch) graham cracker crust; 16 ounce cream cheese, softened; 1/2 cup granulated sugar; 1/2 teaspoon vanilla extract; 2 eggs; 1/2 cup caramel topping; 12 pecan halves plus 2 tablespoons chopped pecans

Caramel Apple Cheesecake 1 (21 ounce) can apple fruit filling, divided 1 (9- or 10-inch) graham cracker crust 16 ounces cream cheese, softened 1/2 cup granulated sugar 1/2 teaspoon...

maineasy

Ingredients8 items

Ingredients

1(21 ounce) can apple fruit filling, divided
1(9- or 10-inch) graham cracker crust
16ouncecream cheese, softened
1/2cupgranulated sugar
1/2teaspoonvanilla extract
2eggs
1/2cupcaramel topping
12pecan halves plus 2 tablespoons chopped pecans

Directions

1
Caramel Apple Cheesecake 1 (21 ounce) can apple fruit filling, divided 1 (9- or 10-inch) graham cracker crust 16 ounces cream cheese, soften
2
Reserve 1/2 cup apple filling
3
Spoon remaining filling into crust
4
Beat together cream cheese, sugar and vanilla extract until smooth
5
Add eggs and beat well
6
Pour over apple filling
7
Bake 35 minutes or until center is set
8
Mix reserved apple filling and caramel topping in a small saucepan

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