🫙 From the Spice Rack
boston cream cheesecake
Boston Cream Cheesecake Cake Bottom 1 (9 ounce) yellow cake mix (one layer size) Preheat oven to 350 degrees F. Grease bottom of 9-inch spring-form pan. Prepare cake mix as directe...
maineasy
Ingredients8 items
Ingredients
- 1(9 ounce) yellow cake mix (one layer size)
- 16ouncecream cheese (at room temperature)
- 1/2cupgranulated sugar
- 1teaspoonvanilla extract
- 2eggs
- 1/3cupsour cream
- 2squares unsweetened chocolate
- 3tablespoonbutter or margarine
Directions
- 1
Boston Cream Cheesecake Cake Bottom 1 (9 ounce) yellow cake mix (one layer size) Preheat oven to 350 degrees F
- 2
Grease bottom of 9-inch spring-form pan
- 3
Prepare cake mix as directed on package
- 4
pour batter evenly into spring-form pan
- 5
Bake for 20 minutes
- 6
Filling 16 ounces cream cheese (at room temperature) 1/2 cup granulated sugar 1 teaspoon vanilla extract 2 eggs 1/3 cup sour cream Beat crea
- 7
Add eggs, one at a time, mixing at low speed after each addition, just until blended
- 8
Blend in sour cream