🫙 From the Spice Rack
taco cheesecake
1 cup crushed tortilla chips 1 tablespoon butter, melted 1 pound lean ground round 1 (1/4 ounce) package taco seasoning, divided 1/3 cup salsa 16 ounces cream chees...
maineasy
Ingredients8 items
Ingredients
- 1cupcrushed tortilla chips
- 1tablespoonbutter, melted
- 1poundlean ground round
- 1(1/4 ounce) package taco seasoning, divided
- 1/3cupsalsa
- 16ouncecream cheese
- 2large eggs
- 2cupshredded sharp cheddar cheese
Directions
- 1
Taco Cheesecake 1 cup crushed tortilla chips 1 tablespoon butter, melted 1 pound lean ground round 1 (1/4 ounce) package taco seasoning, div
- 2
Stir together crushed tortilla chips and butter
- 3
press into bottom of a 9-inch springform pan
- 4
Bake for 10 minutes
- 5
Cool on wire rack
- 6
Cook beef in large skillet over medium heat, stirring until it crumbles and is no longer pink
- 7
Drain, pat dry with paper towels
- 8
Return beef to skillet
