🫙 From the Spice Rack
peppermint cheesecake
1 cup chocolate wafer crumbs 3 tablespoons margarine, melted 1 envelope unflavored gelatine 1/4 cup cold water 16 ounces cream cheese, softened 1/2 cup granul...
maineasy
Ingredients8 items
Ingredients
- 1cupchocolate wafer crumbs
- 3tablespoonmargarine, melted
- 1envelope unflavored gelatine
- 1/4cupcold water
- 16ouncecream cheese, softened
- 1/2cupgranulated sugar
- 1/2cupmilk
- 1/4cupcrushed peppermint candy
Directions
- 1
Peppermint Cheesecake 1 cup chocolate wafer crumbs 3 tablespoons margarine, melted 1 envelope unflavored gelatine 1/4 cup cold water 16 ounc
- 2
press onto bottom of a 9-inch springform pan
- 3
Bake at 350 degrees F for 10 minutes
- 4
Soften gelatine in water
- 5
stir over low heat until dissolved
- 6
Combine cream cheese and sugar, mixing at medium speed of electric mixer until well blended
- 7
Gradually add gelatine, milk and peppermint candy, mixing until blended
- 8
Chill until thickened but not set