🫙 From the Spice Rack
chocolate suicide
Chocolate Suicide Posted by bettyboop50 at recipegoldmine.com May 15, 2001 14 to 16 servings 6 ounces (1 1/2 sticks) unsalted butter, cut in squares 12 ounces semisweet chocolate
maineasy
Ingredients7 items
Ingredients
- 14to 16 servings
- 6ounce(1 1/2 sticks) unsalted butter,
- 12ouncesemisweet chocolate
- 4eggs plus 1 yolk
- 4egg whites
- 5ouncewhite chocolate, chopped
- 2to 3 ounces whipping cream
Directions
- 1
Chocolate Suicide Posted by bettyboop50 at recipegoldmine.com May 15, 2001 14 to 16 servings 6 ounces (1 1/2 sticks) unsalted butter, cut in
- 2
Gently cook over medium heat until mixture reaches body temperature, stirring occasionally
- 3
Remove from heat, strain through fine sieve to remove any lumps
- 4
Melt butter and chocolate in double boiler over low heat
- 5
Stir with wooden spoon until mixture is melted, but not hot
- 6
Mixture should be body temperature
- 7
Transfer chocolate/butter mixture to bowl
- 8
Whip eggs and yolk at high speed with electric mixer