bacon swirls
Bacon Swirls Posted by GourmetGal at recipegoldmine.com 6 slices bacon, cooked and crumbled 1 (4 ounce) can mushrooms stems and pieces, drained and chopped 1/4 cup mayonnaise or sa...
Ingredients
- 6slices bacon, cooked and crumbled
- 1(4 ounce) can mushrooms stems and pieces,
- 1/4cupmayonnaise or salad dressing
- 1/2teaspoongarlic powder
- 1canrefrigerated crescent dinner rolls
- 2(3 ounce) packages cream cheese, softened
- 1egg white, lightly beaten
Directions
- 1
Bacon Swirls Posted by GourmetGal at recipegoldmine.com 6 slices bacon, cooked and crumbled 1 (4 ounce) can mushrooms stems and pieces, drai
- 2
Separate crescent dough into 4 rectangles, press perforations to seal
- 3
Spread 1/4 of cream cheese over each dough rectangle, leaving 1/4 inch margin on long side and no margin on the other sides
- 4
Spread 1/4 of bacon mixture evenly over cream cheese
- 5
Roll dough, jellyroll fashion, starting at long sides with filling spread to edge
- 6
Pinch seams to seal
- 7
Cut rolls into 1/2-inch slices
- 8
place cut side down on a lightly greased baking sheet