🫙 From the Spice Rack

caramel braid

Name: caramel braid
Ingredients: 1 package yeast; 1/4 cup warm water; 2 eggs; 1 cup lukewarm milk (scalded, then cooled); 1/4 cup butter softened; 1/4 cup granulated sugar; 1 1/2 teaspoons salt; 4 to 4 1/2 cups all-purpose flour

Caramel Braid Posted by Chyrel at recipegoldmine.com 9/16/2001 11:51 am 1 package yeast 1/4 cup warm water 2 eggs 1 cup lukewarm milk (scalded, then cooled) 1/4 cup butter softened...

maineasy

Ingredients8 items

Ingredients

1packageyeast
1/4cupwarm water
2eggs
1cuplukewarm milk (scalded, then cooled)
1/4cupbutter softened
1/4cupgranulated sugar
11/2 teaspoons salt
4to 4 1/2 cups all-purpose flour

Directions

1
Caramel Braid Posted by Chyrel at recipegoldmine.com 9/16/2001 11:51 am 1 package yeast 1/4 cup warm water 2 eggs 1 cup lukewarm milk (scald
2
Stir in eggs, milk, margarine, sugar and salt
3
Stir in 1 cup flour
4
Stir in remaining flour, continue stirring until soft
5
Cover and let rise in warm place till double-about 1 hour
6
Caramel Filling 1 cup chopped nuts, 2/3 cup brown sugar 1/3 cup soft margarine Stir dough down by beating about 25 strokes
7
Turn onto well floured surface, roll into rectangle 18 x 12-inches
8
Spread with Caramel filling

✨ Treasure your own version of this recipe ← Back to explore