🫙 From the Spice Rack
rice cakes
3 cups cooked rice 2 eggs, beaten well 3 tablespoons flour 1/2 cup milk 1 teaspoon salt Blend beaten eggs into cooled, cooked rice; add flour and milk. Drop by spoonsful...
sideeasy
Ingredients5 items
Ingredients
- 3cupcooked rice
- 2eggs, beaten well
- 3tablespoonflour
- 1/2cupmilk
- 1teaspoonsalt
Directions
- 1
Rice Cakes 3 cups cooked rice 2 eggs, beaten well 3 tablespoons flour 1/2 cup milk 1 teaspoon salt Blend beaten eggs into cooled, cooked ric
- 2
add flour and milk
- 3
Drop by spoonsful onto hot griddle, pressing with pancake turner into desired size and thickness
- 4
Cook until brown on both sides
- 5
Serve with butter and syrup as hot cakes or as a side dish.