🫙 From the Spice Rack
hopi hotcakes
Hopi Hotcakes Using the blue cornmeal will give a beautiful bluish tint to your hotcakes. Add blueberries for a matching color and memorable flavor. 1/3 cup quick-cooking rolled oa...
sideeasy
Ingredients8 items
Ingredients
- 1/3cupquick-cooking rolled oats
- 1/3cupall-purpose flour
- 1/3cupblue cornmeal
- 2tablespoonsbrown sugar
- 1teaspoonbaking powder
- 1/2teaspoonbaking soda
- 1/4teaspoonsalt (optional)
- 2large eggs, separated
Directions
- 1
Hopi Hotcakes Using the blue cornmeal will give a beautiful bluish tint to your hotcakes
- 2
Add blueberries for a matching color and memorable flavor
- 3
1/3 cup quick-cooking rolled oats 1/3 cup all-purpose flour 1/3 cup blue cornmeal 2 tablespoon sbrown sugar 1 teaspoon baking powder 1/2 tea
- 4
In a separate bowl, slightly beat egg yolks
- 5
Slowly add buttermilk to egg yolks
- 6
Next add egg mixture to dry ingredients, stirring until moist
- 7
Beat egg whites until stiff
- 8
then fold into batter