🫙 From the Spice Rack
sawmill gravy
4 tablespoons ham, sausage or bacon drippings 1 heaping tablespoon all-purpose flour Salt Pepper 2 cups milk or 1 cup evaporated milk mixed with 1 cup water Brown flo...
sideeasy
Ingredients3 items
Ingredients
- 4tablespoonham, sausage or bacon drippings
- 1heaping tablespoon all-purpose flour
- 2cupmilk or 1 cup evaporated milk
Directions
- 1
Sawmill Gravy 4 tablespoons ham, sausage or bacon drippings 1 heaping tablespoon all-purpose flour Salt Pepper 2 cups milk or 1 cup evaporat
- 2
Add salt and lots of pepper while browning
- 3
When flour paste is real brown, add milk
- 4
Turn heat to low, stirring constantly
- 5
Cook until gravy is slightly thick, or to suit your taste
- 6
Serve with biscuits.