🫙 From the Spice Rack

chorizo

Name: chorizo
Ingredients: 1 pound ground pork butt; 1 teaspoon coarse salt; 1 teaspoon freshly-ground black pepper; 2 tablespoon ancho chile powder; 4 clove garlic, minced; 1/2 bunch fresh oregano, chopped; 1 teaspoon ground coriander; 1 tablespoon ground cumin

Chorizo 1 pound ground pork butt 1 teaspoon coarse salt 1 teaspoon freshly-ground black pepper 2 tablespoons ancho chile powder 4 cloves garlic, minced 1/2 bunch fresh oregano, cho...

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Ingredients8 items

Ingredients

1poundground pork butt
1teaspooncoarse salt
1teaspoonfreshly-ground black pepper
2tablespoonancho chile powder
4clovegarlic, minced
1/2bunch fresh oregano, chopped
1teaspoonground coriander
1tablespoonground cumin

Directions

1
Chorizo 1 pound ground pork butt 1 teaspoon coarse salt 1 teaspoon freshly-ground black pepper 2 tablespoons ancho chile powder 4 cloves gar
2
Refrigerate in an airtight container overnight
3
This allows the flavors to meld
4
The chorizo may also be frozen.

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