🫙 From the Spice Rack
french toast with brandied lemon butter
French Toast with Brandied Lemon Butter Posted by Chyrel at recipegoldmine.com 1/24/2002 11:03 pm (6 servings) 4 eggs 2 tablespoons plus 1 teaspoon granulated sugar 1/2 teaspoon sa...
sideeasy
Ingredients8 items
Ingredients
- 4eggs
- 2tablespoonplus 1 teaspoon granulated sugar
- 1/2teaspoonsalt
- 1cupwhole milk
- 1/4teaspoonvanilla extract
- 12thick slices of bread that have been
- 1/2cupbutter
- 1cupgranulated sugar
Directions
- 1
French Toast with Brandied Lemon Butter Posted by Chyrel at recipegoldmine.com 1/24/2002 11:03 pm (6 servings) 4 eggs 2 tablespoons plus 1 t
- 2
Soak bread in the mixture
- 3
Heat butter over medium high heat and cook each slice until slightly brown on each side
- 4
Serve with maple syrup or brandied lemon butter and lemon slices
- 5
Sprinkle with powdered sugar, if desired
- 6
Brandied Lemon Butter: Melt butter over low heat
- 7
Spoon off any foam that forms
- 8
Pour into a dish, leaving behind any sediment in the pan