🫙 From the Spice Rack
almond eggnog french toast
Almond Eggnog French Toast 6 eggs 1 cup half-and-half 1/2 teaspoon nutmeg 1 teaspoon vanilla extract Pinch of salt 2 tablespoons brandy 1/2 cup slivered almonds Confectioners' suga...
sideeasy
Ingredients7 items
Ingredients
- 6eggs
- 1cuphalf-and-half
- 1/2teaspoonnutmeg
- 1teaspoonvanilla extract
- 2tablespoonbrandy
- 1/2cupslivered almonds
- 8to 10 slices sesame seed
Directions
- 1
Almond Eggnog French Toast 6 eggs 1 cup half-and-half 1/2 teaspoon nutmeg 1 teaspoon vanilla extract Pinch of salt 2 tablespoons brandy 1/2
- 2
Add the half-and-half, vanilla extract, brandy and nutmeg
- 3
Pour into a shallow baking dish
- 4
Lightly dip and coat each bread slice once
- 5
Set them aside
- 6
Using a covered pan, cook in butter on low to medium heat, 3 1/2 minutes for the first side
- 7
Turn over, lightly sprinkle slivered almonds on each slice and cook second side for 3 minutes
- 8
Dust lightly with confectioners' sugar just before serving.