🫙 From the Spice Rack
roasted potatoes with garlic
Roasted Potatoes with Garlic Makes 8 servings. 1 pound tiny red potatoes, halved 1 head garlic, cloves separated but not peeled 2 tablespoons olive oil 1/2 teaspoon salt 1/4 teaspo...
maineasy
Ingredients5 items
Ingredients
- 1poundtiny red potatoes, halved
- 1head garlic, cloves separated but not peeled
- 2tablespoonolive oil
- 1/2teaspoonsalt
- 1/4teaspoonpepper
Directions
- 1
Roasted Potatoes with Garlic Makes 8 servings
- 2
1 pound tiny red potatoes, halved 1 head garlic, cloves separated but not peeled 2 tablespoons olive oil 1/2 teaspoon salt 1/4 teaspoon pepp
- 3
Drizzle with oil and sprinkle with salt and pepper
- 4
Bake at 350 degrees F for 30 to 40 minutes, or until potatoes are tender and garlic is soft
- 5
Squeeze the roasted garlic from the peels onto the potatoes
- 6
Mix together
- 7
Points: 1 - Serving size: 1 cup - Per serving: 64 Calories, 3.4 g Fat, 0.7 g Fiber, 7.8 g Carbohydrates, 0.9 g Protein, 136 mg Sodium