🫙 From the Spice Rack
grilled pork teriyaki
Grilled Pork Teriyaki 2 (3/4 pound) pork tenderloins 1/2 cup low-sodium soy sauce 1/4 cup unsweetened orange juice 1/4 cup unsweetened pineapple juice 2 tablespoons brown sugar 1 t...
sideeasy
Ingredients8 items
Ingredients
- 2(3/4 pound) pork tenderloins
- 1/2cuplow-sodium soy sauce
- 1/4cupunsweetened orange juice
- 1/4cupunsweetened pineapple juice
- 2tablespoonbrown sugar
- 1tablespoonpeeled, grated gingerroot
- 2clovegarlic, minced
- 4ww points
Directions
- 1
Grilled Pork Teriyaki 2 (3/4 pound) pork tenderloins 1/2 cup low-sodium soy sauce 1/4 cup unsweetened orange juice 1/4 cup unsweetened pinea
- 2
Combine soy sauce and next 5 ingredients
- 3
Pour over pork
- 4
marinate in refrigerator for 8 hours or overnight, turning bag occasionally
- 5
Remove pork from marinade, discarding marinade
- 6
Coat grill rack with cooking spray
- 7
place on grill over medium-hot coals (350 to 400 degrees F.) Place pork on rack
- 8
grill, covered, 25-30 minutes or until meat thermometer inserted in thickest portion of pork registers 160 degrees F, turning occasionally