🫙 From the Spice Rack
black bean brownies
Black Bean Brownies Each Brownie is l.5 points on the WW Program. Nonstick cooking spray 1 (15 ounce) can black beans, rinsed and drained 6 egg whites or 1/2 cup fat free egg subst...
maineasy
Ingredients8 items
Ingredients
- 1(15 ounce) can black beans, rinsed and drained
- 6egg whites or 1/2 cup fat free egg substitute
- 4ounceunsweetened chocolate
- 1tablespoonlite butter
- 2cupgranulated sugar
- 2tablespooninstant coffee powder (regular or espresso)
- 3tablespoonall-purpose flour
- 1/2cupchopped walnuts (optional)
Directions
- 1
Black Bean Brownies Each Brownie is l.5 points on the WW Program
- 2
Nonstick cooking spray 1 (15 ounce) can black beans, rinsed and drained 6 egg whites or 1/2 cup fat free egg substitute 4 ounces unsweetened
- 3
coat a 9 x 13-inch pan with nonstick spray
- 4
Blend drained beans and 2 egg whites or 1/3 of 1/2 cup egg substitute) in food processor or blender until smooth
- 5
Set aside
- 6
Place chocolate and lite butter in small microwave safe bowl
- 7
Microwave for 60-90 seconds
- 8
Stir every 30 seconds until smooth
