🫙 From the Spice Rack
cashew chicken
3 chicken breasts, boned and skinned 1/2 pound fresh snow pea pods 1/2 pound mushrooms 4 green onions 2 cups bamboo shoots drained 1 cup chicken broth or 1 bouillon ...
maineasy
Ingredients8 items
Ingredients
- 3chicken breasts, boned and skinned
- 1/2poundfresh snow pea pods
- 1/2poundmushrooms
- 4green onions
- 2cups bamboo shoots drained
- 1cupchicken broth or 1 bouillon cube,
- 1/4cupsoy sauce
- 2tablespoons cornstarch
Directions
- 1
Cashew Chicken 3 chicken breasts, boned and skinned 1/2 pound fresh snow pea pods 1/2 pound mushrooms 4 green onions 2 cups bamboo shoots dr
- 2
Place on tray
- 3
Prepare vegetables, removing ends and strings from pea pods, slicing mushrooms, green part of onions, and the bamboo shoots
- 4
Add to tray
- 5
Mix soy sauce, cornstarch, sugar, and salt
- 6
Heat 1 tablespoon of oil in skillet over moderate heat
- 7
Add all the nuts, and cook 1 minute, shaking the pan, toasting the nuts lightly
- 8
Remove and reserve
