🫙 From the Spice Rack
almond fudge truffles
Almond Fudge Truffles 1/2 cup plus 2 tablespoons unsweetened cocoa powder 1 cup sifted confectioners' sugar 1/2 cup light cream cheese at room temperature 1/2 teaspoon almond extra...
sideeasy
Ingredients4 items
Ingredients
- 1/2cupplus 2 tablespoons unsweetened cocoa powder
- 1cupsifted confectioners' sugar
- 1/2cuplight cream cheese at room temperature
- 1/2teaspoonalmond extract
Directions
- 1
Almond Fudge Truffles 1/2 cup plus 2 tablespoons unsweetened cocoa powder 1 cup sifted confectioners' sugar 1/2 cup light cream cheese at ro
- 2
In a food processor or in a medium bowl, with an electric mixer on high speed, blend the remaining 1/2 cup cocoa powder, the confectioners'
- 3
Drop by rounded teaspoons onto the reserved cocoa powder, making 24 truffles
- 4
roll into balls and refrigerate until firm, 1 to 2 hours
- 5
Makes 24 servings - 1 point per serving Per serving: 45 Calories, 1 g Protein, 1 g Total Fiber, 1 g Total Fat, 1 g Saturated Fat, 6 g Carboh