🫙 From the Spice Rack
ham, egg and potato skillet
Ham, Egg and Potato Skillet 1 tablespoon cooking oil 3 cups refrigerated shredded hash brown potatoes with peppers and spices 1 1/2 cups diced cooked ham 6 beaten eggs 1/3 cup wate...
mexicansideeasy
Ingredients7 items
Ingredients
- 1tablespooncooking oil
- 3cuprefrigerated shredded hash brown potatoes
- 11/2 cups diced cooked ham
- 6beaten eggs
- 1/3cupwater
- 3/4cupkraft shredded mexican style cheese
- 10ww points
Directions
- 1
Ham, Egg and Potato Skillet 1 tablespoon cooking oil 3 cups refrigerated shredded hash brown potatoes with peppers and spices 1 1/2 cups dic
- 2
heat over medium heat
- 3
Spread potatoes evenly in bottom of skillet
- 4
Cover and cook 6 to 8 minutes or until potatoes are tender, stirring once
- 5
Stir in ham
- 6
In medium bowl combine eggs and water
- 7
pour over ham and potato mixture
- 8
Cook, uncovered, just until eggs are set, turning mixture occasionally with a wide spatula