🫙 From the Spice Rack
smothered steak and onions
Smothered Steak and Onions 16 ounces ground 90% lean turkey or beef 1/4 teaspoon black pepper 1 (14 1/2 ounce) can beef broth, divided 6 tablespoons (1 1/2 ounces) dried fine bread...
maineasy
Ingredients7 items
Ingredients
- 16ounceground 90% lean turkey or beef
- 1/4teaspoonblack pepper
- 1(14 1/2 ounce) can beef broth, divided
- 6tablespoon(1 1/2 ounces) dried fine bread crumbs
- 2cupsliced onion
- 3tablespoonall-purpose flour
- 4ww points
Directions
- 1
Smothered Steak and Onions 16 ounces ground 90% lean turkey or beef 1/4 teaspoon black pepper 1 (14 1/2 ounce) can beef broth, divided 6 tab
- 2
Mix well with hands to combine
- 3
Using a 1/3 cup measure as a guide, form 6 patties
- 4
Place patties in a large skillet sprayed with butter-flavored cooking spray and brown on both sides
- 5
Layer onions evenly over browned patties
- 6
In a covered jar, combine remaining 1 1/2 cups beef broth and flour
- 7
Shake well to combine
- 8
Pour broth mixture evenly over onion