🫙 From the Spice Rack
irish stovetop skillet
Irish Stovetop Skillet 1/3 cup water 3 cups (thinly sliced raw potatoes 1 1/2 cups chopped onions 3 cups sliced cabbage 1 1/2 cups shredded carrots 2 teaspoons dried parsley flakes...
maineasy
Ingredients8 items
Ingredients
- 1/3cupwater
- 3cup(thinly sliced raw potatoes
- 11/2 cups chopped onions
- 3cupsliced cabbage
- 11/2 cups shredded carrots
- 2teaspoondried parsley flakes
- 1/8teaspoonblack pepper
- 3(2.5 ounce) packages carl budding lean
Directions
- 1
Irish Stovetop Skillet 1/3 cup water 3 cups (thinly sliced raw potatoes 1 1/2 cups chopped onions 3 cups sliced cabbage 1 1/2 cups shredded
- 2
Arrange sliced potatoes in water
- 3
Layer onion, cabbage, carrots, parsley and pepper over potatoes
- 4
Top with corned beef
- 5
Cover and simmer over med heat for 20 minutes
- 6
Mix well before serving
- 7
Each serving = 142 cal, 2 gm fat, 4 gm fiber / 2 pts Exchanges: 1 veg, 1 meat, 1 starch 2 WW points