🫙 From the Spice Rack
tex-mex tacos
1 pound 92% lean ground beef 1 tablespoon chopped onion 3 1/3 tablespoons Red Chile Taco Base 4 teaspoons rolled oats 1/2 teaspoon salt Brown ground beef and onion un...
sideeasy
Ingredients8 items
Ingredients
- 1pound92% lean ground beef
- 1tablespoonchopped onion
- 31/3 tablespoons red chile taco base
- 4teaspoonrolled oats
- 1/2teaspoonsalt
- 1tablespoonlard
- 1tablespoonunbleached flour
- 2tablespoonground hot red chile
Directions
- 1
Tex-Mex Tacos 1 pound 92% lean ground beef 1 tablespoon chopped onion 3 1/3 tablespoons Red Chile Taco Base 4 teaspoons rolled oats 1/2 teas
- 2
Add remaining ingredients and cook until blended and hot
- 3
Red Chile Taco Base 1 tablespoon lard 1 tablespoon unbleached flour 2 tablespoons ground hot red chile 6 beef bouillon cubes 1 tablespoon sa
- 4
Mix remaining ingredients
- 5
You can keep this covered in the refrigerator and use it for several batches of Tex-Mex Tacos.