🫙 From the Spice Rack
french market doughnuts (beignets)
French Market Doughnuts (Beignets) 3/4 cup evaporated milk 1/2 cup granulated sugar 1/2 cup butter 3/4 teaspoon salt 1/2 cup warm water 1 package active dry yeast 1 extra large egg...
maineasy
Ingredients8 items
Ingredients
- 3/4cupevaporated milk
- 1/2cupgranulated sugar
- 1/2cupbutter
- 3/4teaspoonsalt
- 1/2cupwarm water
- 1packageactive dry yeast
- 1extra large egg
- 41/2 cups all-purpose flour
Directions
- 1
French Market Doughnuts (Beignets) 3/4 cup evaporated milk 1/2 cup granulated sugar 1/2 cup butter 3/4 teaspoon salt 1/2 cup warm water 1 pa
- 2
Heat until butter is melted
- 3
Cool to lukewarm
- 4
Put warm water into large bowl and sprinkle in yeast
- 5
stir until completely dissolved
- 6
Add lukewarm milk mixture and egg
- 7
Beat in 2 cups of the flour
- 8
Add enough of the remaining flour to make a dough