🫙 From the Spice Rack
taco wraps
1 pound lean ground beef or ground turkey 1 teaspoon chili powder 1 teaspoon dried oregano 1 teaspoon dried ground cumin 1/2 teaspoon salt 1/2 teaspoon pepper 8 to 10 (8...
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Ingredients8 items
Ingredients
- 1poundlean ground beef or ground turkey
- 1teaspoonchili powder
- 1teaspoondried oregano
- 1teaspoondried ground cumin
- 1/2teaspoonsalt
- 1/2teaspoonpepper
- 8to 10 (8-inch) flour tortillas
- 2cupchopped fresh tomatoes (fresh or canned, drained)
Directions
- 1
Taco Wraps 1 pound lean ground beef or ground turkey 1 teaspoon chili powder 1 teaspoon dried oregano 1 teaspoon dried ground cumin 1/2 teas
- 2
Brown ground beef or turkey in a skillet over medium heat
- 3
Drain any grease
- 4
Add chili powder, oregano, cumin, salt and pepper
- 5
Remove from heat
- 6
If you have a gas stove, keep the flame on and place a flour tortilla directly on top of the burner
- 7
Using tongs, flip the tortilla over and over until it softens and is warmed through
- 8
Repeat with remaining tortillas, stacking them as you finish