turkey tacos
12 taco shells 1 1/3 pounds ground turkey 1 1/2 cups prepared salsa, or to taste 1/3 cup light sour cream 1/2 teaspoon ground cumin 4 ounces reduced-fat, sharp Cheddar...
Ingredients
- 12taco shells
- 11/3 pounds ground turkey
- 11/2 cups prepared salsa, or to taste
- 1/3cuplight sour cream
- 1/2teaspoonground cumin
- 4ouncereduced-fat, sharp cheddar cheese, grated (about 1 cup)
- 4ounceleaf lettuce, shredded
- 1tomato, chopped
Directions
- 1
Turkey Tacos 12 taco shells 1 1/3 pounds ground turkey 1 1/2 cups prepared salsa, or to taste 1/3 cup light sour cream 1/2 teaspoon ground c
- 2
Place taco shells on cookie sheet and heat in oven for 10 to 15 minutes
- 3
Meanwhile, coat large nonstick skillet with vegetable oil spray and brown turkey, breaking it into small pieces with spoon, over medium-high
- 4
Add 1 cup (or more, if desired) salsa, stir to combine, reduce heat and simmer for 5 minutes
- 5
In small bowl, stir together sour cream and cumin
- 6
set aside
- 7
Serve meat, taco shells, remaining salsa, cumin, sour cream and condiments separately at table, letting guests assemble their own tacos
- 8
Makes 4 generous servings