🫙 From the Spice Rack
jambalaya wraps
1 cup chopped ham 1 teaspoon Cajun seasoning 1 cup smoked sausage, chopped 1/2 cup chopped onion 1/2 pound small shrimp 1 chopped sweet bell pepper 1 cup cooked chi...
sideeasy
Ingredients8 items
Ingredients
- 1cupchopped ham
- 1teaspooncajun seasoning
- 1cupsmoked sausage, chopped
- 1/2cupchopped onion
- 1/2poundsmall shrimp
- 1chopped sweet bell pepper
- 1cupcooked chicken, chopped
- 1cuphot pace picante sauce
Directions
- 1
Jambalaya Wraps 1 cup chopped ham 1 teaspoon Cajun seasoning 1 cup smoked sausage, chopped 1/2 cup chopped onion 1/2 pound small shrimp 1 ch
- 2
Add shrimp, ham, sausage and chicken and cook over medium heat for 5 minutes
- 3
Add sugar, black pepper, Cajun seasoning, garlic powder and salsa to chicken broth
- 4
Bring to a boil
- 5
add rice and cook covered for 20 minutes
- 6
Add rice to meat mixture
- 7
Heat flour tortillas and fill with mixture
- 8
Wrap as you would a soft tortilla.