🫙 From the Spice Rack
pineapple coffee cake
Pineapple Coffee Cake Cake 1 cup corn oil 1 cup granulated sugar 4 eggs 1 teaspoon vanilla extract 2 1/4 cups flour 1 teaspoon baking powder 1/2 teaspoon baking soda Pinch of salt
maineasy
Ingredients8 items
Ingredients
- 1cupcorn oil
- 1cupgranulated sugar
- 4eggs
- 1teaspoonvanilla extract
- 21/4 cups flour
- 1teaspoonbaking powder
- 1/2teaspoonbaking soda
- 1large can crushed pineapple in heavy syrup
Directions
- 1
Pineapple Coffee Cake Cake 1 cup corn oil 1 cup granulated sugar 4 eggs 1 teaspoon vanilla extract 2 1/4 cups flour 1 teaspoon baking powder
- 2
Set aside
- 3
Cake: Beat together oil and sugar
- 4
Add eggs, then vanilla extract
- 5
Sift dry ingredients twice
- 6
Add a little at a time to the egg mixture
- 7
Put 3/4 of dough into a 9 x 13-inch pan, then the pineapple mixture, then place remaining dough on top
- 8
Bake at 325 to 350 degrees F for 30 minutes.
