🫙 From the Spice Rack
lemon cream fruit dip
Lemon Cream Fruit Dip 2 eggs 1 cup granulated sugar, divided 1/3 cup lemon juice 1 tablespoon cornstarch 1/2 cup water 1 teaspoon vanilla extract 1 cup (1/2 pint) whipping cream, w...
sideeasy
Ingredients7 items
Ingredients
- 2eggs
- 1cupgranulated sugar, divided
- 1/3cuplemon juice
- 1tablespooncornstarch
- 1/2cupwater
- 1teaspoonvanilla extract
- 1cup(1/2 pint) whipping cream, whipped
Directions
- 1
Lemon Cream Fruit Dip 2 eggs 1 cup granulated sugar, divided 1/3 cup lemon juice 1 tablespoon cornstarch 1/2 cup water 1 teaspoon vanilla ex
- 2
In saucepan, combine remaining 1/2 cup sugar and cornstarch
- 3
stir in water
- 4
Cook and stir until thickened
- 5
remove from heat
- 6
Gradually beat in egg mixture
- 7
Over low heat, cook and stir until slightly thickened
- 8
Add vanilla extract