🫙 From the Spice Rack
breakfast pizza
1 (10 ounce) can refrigerated pizza crust 8 eggs 1/4 cup half-and-half or milk 1/8 teaspoon salt 1/8 teaspoon pepper 2 tablespoons butter or margarine 1 (8 ounce) c...
maineasy
Ingredients8 items
Ingredients
- 1(10 ounce) can refrigerated pizza crust
- 8eggs
- 1/4cuphalf-and-half or milk
- 1/8teaspoonsalt
- 1/8teaspoonpepper
- 2tablespoonbutter or margarine
- 1(8 ounce) container chive, vegetable or regular cream cheese
- 8slices crisply cooked bacon
Directions
- 1
Breakfast Pizza 1 (10 ounce) can refrigerated pizza crust 8 eggs 1/4 cup half-and-half or milk 1/8 teaspoon salt 1/8 teaspoon pepper 2 table
- 2
Grease a 12-inch pizza pan
- 3
Unroll dough
- 4
place in greased pan
- 5
Starting at center, press out dough with hands
- 6
Bake for 6 to 7 minutes or until crust begins to brown
- 7
Meanwhile, in medium bowl, combine eggs, half-and-half, salt and pepper
- 8
beat well