country breakfast casserole
Country Breakfast Casserole Posted by kdipaolo at recipegoldmine.com 6/26/01 7:54:35 am You can mix up this egg/sausage/hash brown casserole and chill it overnight. 12 ounces spicy...
Ingredients
- 12ouncespicy or mild bulk pork sausage
- 1/2cupfinely chopped onion
- 4cupfrozen diced hash brown potatoes, thawed
- 11/2 cups shredded colby/monterey jack cheese (6 ounces)
- 3beaten eggs
- 1cupmilk
- 1/4teaspoonpepper
Directions
- 1
Country Breakfast Casserole Posted by kdipaolo at recipegoldmine.com 6/26/01 7:54:35 am You can mix up this egg/sausage/hash brown casserole
- 2
12 ounces spicy or mild bulk pork sausage 1/2 cup finely chopped onion 4 cups frozen diced hash brown potatoes, thawed (about half of a 32-o
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In an 8-inch square (2-quart square) baking dish, layer potatoes, half of the cheese, sausage-onion mixture and remaining cheese
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In a bowl, combine eggs, milk and pepper
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pour over cheese
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Casserole may be covered and chilled overnight.) Bake, covered, in a 350 degree F oven for 50 to 55 minutes or till a knife inserted near ce
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Transfer to a wire rack
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Let stand for 10 minutes
