🫙 From the Spice Rack
sunday morning sausage and eggs
Sunday Morning Sausage and Eggs 2 pounds pork sausage 2 eggs, beaten 2 teaspoons grated onion 1 1/2 cups fine dry toast or bread crumbs 1/4 cup parsley (optional) Scrambled eggs
maineasy
Ingredients5 items
Ingredients
- 2poundpork sausage
- 2eggs, beaten
- 2teaspoongrated onion
- 11/2 cups fine dry toast or bread crumbs
- 1/4cupparsley (optional)
Directions
- 1
Sunday Morning Sausage and Eggs 2 pounds pork sausage 2 eggs, beaten 2 teaspoons grated onion 1 1/2 cups fine dry toast or bread crumbs 1/4
- 2
Mix first 5 ingredients and pack into mold
- 3
Bake at 350 degrees F for 25 minutes
- 4
Remove from oven and pour off excess fat
- 5
Bake 25 minutes more
- 6
Turn onto heated platter and fill with scrambled eggs.
