🫙 From the Spice Rack
roasted chicken wings
Roasted Chicken Wings 20 to 30 chicken wings 1 cup firmly packed brown sugar 1 cup soy sauce 1 teaspoon dry mustard 1 teaspoon crushed red pepper 1/2 teaspoon five-spice powder
maineasy
Ingredients7 items
Ingredients
- 20to 30 chicken wings
- 1cupfirmly packed brown sugar
- 1cupsoy sauce
- 1teaspoondry mustard
- 1teaspooncrushed red pepper
- 1/2teaspoonfive-spice powder
- 3/4cupbutter, for basting
Directions
- 1
Roasted Chicken Wings 20 to 30 chicken wings 1 cup firmly packed brown sugar 1 cup soy sauce 1 teaspoon dry mustard 1 teaspoon crushed red p
- 2
Discard tips
- 3
Combine all ingredients except butter
- 4
Marinate chicken for 8 to 24 hours in the refrigerator
- 5
Roast wings uncovered at 350 degrees F for 1 1/2 hours, basting with butter